Ingredients: 200 gr wild rice. Vegetable broth. 1 clove of garlic. 1 tin of stewed small scallops. Preparation of the recipe: Saute the garlic and mix in the rice, adding the broth as needed and seasoning with salt. Cook according to the directions on the package, adding more broth if necessary. Separate the scallops from […]
Category: Small scallop
Small scallops with guacamole and tomatoes
Ingredients: 1 tin of stewed small scallops. 1 avocado. 1 scallion 1 green tomato. ½ green bell pepper. 1 dl lime juice. Salt. Tabasco sauce. 4 cherry tomatoes. Preparation of the recipe: Separate several scallops and set aside. Blend all the ingredients in a food processor until smooth. Dress with salt and tobasco sauce, cover […]